Ingredients (1 large serving)
4–5 fresh celery stalks (washed & chopped)
½ green apple (optional, for taste)
1-inch fresh ginger, peeled
½ lemon, juiced
½ tsp turmeric powder or 1-inch fresh turmeric
1 cup cold water (or coconut water)
Pinch of black pepper (boosts turmeric absorption)
Ice cubes (optional)
Instructions
Add celery, apple, ginger, turmeric, and water to a blender.
Blend until smooth.
Strain if you prefer a lighter juice (optional).
Stir in lemon juice and black pepper.
Serve fresh—best enjoyed in the morning on an empty stomach.
Why This Works (Liver-Loving Benefits)
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