Ingredients:
For the Chicken:
5 boneless skinless chicken breast cutlets
12 oz spaghetti noodles
½ cup flour
1 tsp salt
¼ tsp pepper
1 tsp garlic powder
2 tbsp olive oil (for frying)
For the Sauce:
1 cup heavy cream
1 cup chicken broth
1 tsp Italian seasoning
½ cup grated Parmesan cheese
1 tbsp butter
4 cloves garlic, minced
Salt and pepper to taste
Fresh parsley for garnish
Instructions:
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