Perfect Prime Rib Every Time: The Foolproof Method That Never Fails

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  • Do not open the oven door during the two-hour resting period

  • Use a reliable oven—this method depends on retained heat

  • Season generously for best flavor

  • Fat side up ensures natural basting

  • Works just as well with roast beef

Serving Suggestions

Prime rib pairs beautifully with:

  • Mashed potatoes or roasted potatoes

  • Steamed or roasted vegetables

  • Au jus or horseradish sauce

  • Simple green salad for balance

Final Thoughts

This Perfect Prime Rib Every Time method takes the fear out of cooking an expensive cut of meat. It’s straightforward, dependable, and produces restaurant-quality results with minimal effort.

If you want a show-stopping roast that impresses guests and delivers flawless results, this method is a game changer.

Try it once—you won’t be disappointed.

Enjoy! 😋

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